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Leaf of Ceylon - Dimbula Regional Tea - 100g Loose Leaf
Quick Overview
Dimbula Single Origin Ceylon Black Tea – Premium Loose Leaf Tea
Renowned as the birthplace of Ceylon tea, the historic Dimbula region has produced some of Sri Lanka's most celebrated teas for well over a century. Grown at elevations of 3,500 to 5,500 feet (1,070–1,675 metres) above sea level, this exceptional single-origin tea develops its distinctive character in the cool mountain climate, yielding a bright, full-bodied infusion with remarkable depth and balance.
Presented in an elegantly crafted metal tea caddy, the package contains 100g of premium loose-leaf tea, carefully sealed in a foil zip-lock pouch to preserve its freshness, natural aroma, and antioxidant goodness. A refined choice for discerning tea connoisseurs and an exceptional gift for lovers of authentic Ceylon tea.
Ingredients
100% Pure Ceylon Black Leaf Tea (BOP1).
Tasting Notes
A bright amber infusion with an elegant aroma featuring delicate hints of cypress and jasmine. Smooth and full-bodied, it offers a well-balanced flavour with subtle floral complexity, crisp freshness, and a clean, lingering finish that reflects the renowned character of the Dimbula tea-growing region. 100g Loose Leaf.





















