Classical High Tea – A Fine Orange Pekoe

This Classical High Tea exemplifies the art of traditional Ceylon tea craftsmanship. Composed exclusively of the finest two leaves and bud—the most prized portion of the plant—each batch undergoes meticulous processing to preserve delicate aromatics and subtle flavour notes. The resulting infusion offers a graceful balance of brightness and smoothness, making it equally suited to formal occasions or moments of quiet contemplation. The 200g loose format allows you to brew with precision and control, honouring the tea's inherent refinement.