Leaf of Ceylon - Nuwara Eliya Regional Tea

Cultivated at elevations exceeding 6,000 feet in Sri Lanka's misty highlands, Nuwara Eliya tea delivers a refined drinking experience marked by delicate floral notes and crisp minerality. The cool mountain climate imparts a distinctive brightness to each cup, creating a profile often compared to premium Champagne for its complexity and elegance. This 100g selection of whole leaves arrives in a protective foil pouch with secure zipper closure, presented within a handcrafted metal tin by Basilur—a vessel worthy of this exceptional regional expression.